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This variety has firm flesh, of oval shape, and has a rich, sweet flavor. It will usually turn greenish-yellow color with some red blush as it matures.

Round mango variety includes; Petacon mango, Tommy mango, Kent mango, Haden mango, Keith mango.

  • Scientific name

  • Available

    February to October
  • Most common uses

    1. Eat as dessert fruit
    2. Make fresh juice
    3. Add to salads
    4. Prepare jams and jellies
    5. Combine with yogurt, dessert and smoothies
  • Shipping

    Freight in cold temperature (45º F)
  • Packing

    Individual box: 10 lbs approx.
    Pallet: 196 - 224 boxes approx.
    Meets USDA standards
  • Country of Origin