This variety has firm flesh, of oval shape, and has a rich, sweet flavor. It will usually turn greenish-yellow color with some red blush as it matures.
Round mango variety includes; Petacon mango, Tommy mango, Kent mango, Haden mango, Keith mango.
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Scientific name
Mangifera
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Available
February to October
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Most common uses
1. Eat as dessert fruit
2. Make fresh juice
3. Add to salads
4. Prepare jams and jellies
5. Combine with yogurt, dessert and smoothies
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Shipping
Freight in cold temperature (45º F)
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Packing
Individual box: 10 lbs approx.
Pallet: 196 - 224 boxes approx.
Meets USDA standards
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